1 pound boneless country spareribs or pork chops
2-3 large peeled sliced potatoes
2 apples cored and thick sliced
2 large onions thick sliced and halved
1/2 cup Brooks' Original Bar-B-Q Sauce (add more as desired) 

Preheat oven to 350 degrees F use middle position oven rack.
Layer ingredients in a large deep baking dish as follows:

Place potatoes in the bottom, then onions, then apples. Coat the pork with Brooks' Original Bar-B-Q Sauce and place this on top of the apples. We love the sauce so sometimes marinate the meat in the sauce a day in advance and still add more sauce on top of the dish.

Bake in the oven uncovered for 1 to 1 1/2 hours until done. The meat should be nicely browned and the vegetables soft. Yum!!! This is one of our favorites!