Chocolate Mayo Cake
- 8 people
- Prep Time:
- 15 minutes
- Cook Time:
- 30 minutes
3 Cups Flour
1 1/2 Cups Sugar
1/3 Cup Cocoa
2 1/4 Teaspoons Baking Powder
1 1/2 Teaspoons Baking Soda
1 1/2 Cups Mayo
1 1/2 Cups Water
1 1/2 Teaspoons Vanilla
Preheat oven to 350 degrees.
Sift flour, sugar, cocoa, baking powder, and baking soda into a large bowl.
After dry ingredients are well mixed stir in mayo.
Gradually stir in water and vanilla extract until smooth.
Pour batter into a greased pan.
Bake at 350 degrees for about 30 minutes or until "springy" like feeling.
Add your favorite frosting and enjoy!
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