Buffalo Wing Dip
Ingredients
- 1 lb Cooked Chicken Breast
- 1 Cup Brooks’ Wing Sauce
- 1/4 Cup Sour Cream
- 8oz Softened Cream Cheese
- 1 Cup Bleu Cheese
- 1 Cup Cheddar Cheese
- 1 Cup Monterrey Jack Cheese
- Crackers, Chips, Carrots or Celery
Method
1.
Preheat
Preheat oven to 350F
2.
Chop
Chop chicken into 1/4 inch chunks and set aside.
3.
Combine
Combine sour cream, cream cheese, bleu cheese, cheddar cheese, monterrey jack cheese and Brooks’ Wing Sauce together in a bowl. Mix well.
4.
Add and Mix
Add chicken and mix again. Coat baking pan with cooking spray, add mix and bake until completely heated through, approximately 30 minutes.
5.
Serve
Serve with crackers, chips, carrots or celery. Enjoy!
Order Online Or Curbside