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Buffalo Style Meatballs

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1 cup Brooks' Hot, Medium, Mild, or Zesty BBQ Sauce
24 (1/2 ounce) cooked meatballs (thawed)


  1. Add sauce to a large sauce pot and begin to heat on Medium/Low.
  2. Add meatballs and simmer covered for approximately 10 minutes or until meatballs are heated through. Stir frequently.
  3. Serve meatballs with Bleu Cheese and Ranch Dressing and enjoy!
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